Pancakes or Hotcakes

I remember Ate Resy(shes really my tita or aunt) cooking hotcakes for the weekend afternoon merienda and all the cousins just got up from siesta from the bahay kubo in the backyard.I think she just use the Maya Hotcake mix and we top it with Karo syrup or condensed milk.The first batch is uusally sunog(burnt). The secret of cooking pancake is never turn the hotcakes until all the bubbles on top  burst and turn it just once.This recipe is very soft and fluffy just make sure cook them in a low heat.


1c.APF
2T baking powder
1/4t.salt
2Tsugar
2large eggs beaten
1c milk(I use evap.)
2T sugar
1 large egg (beaten)
1 cup milk
2 T oil

Mix all dry ingredients together in a bowl an add wet ingredients; mix until there is no lumps
heat the pan on medium heat put a little pancake mix until bubbles form on top, then flip.