Saturday, January 16, 2010

Sapin Sapin

1 1/2 c. Glutinous rice flour
1/2 c. white rice flour
1 c. sugar
1 c. coconut milk
1 c. condensed milk
2 c. mashed ube
purple food coloring, two other colors of your choice

Mix flour and sugar and add coconut milk and condensed milk.
Seperate into three bowls.
Add ube and purple food coloring to one bowl.
add food coloring to the two remaning bowls.
Steam for 30 minutes and add the next mixture on top.
steam for 20 minutes and add the last color on top and steam for another 20 minutes.
Enjoy!!!
Serve with toasted coconut.





1 comment:

Anonymous said...

Mam, my parents are from Bulacan. And they use to bring some kakanins everytime they visit us in Manila...those were the days.
I happened to find your blog and this wonderful recipe of sapin sapin. I will definitely try it as soon as I get the chance. BTW, what type of pan do I use for this and what size? Thnak you po! Margot