1c.Karo syrup
3 eggs
1c. white or brown sugar
2T.melted butter
1t.vanilla extract
1 1/2c. pecans
1 unbaked 9-inch deep dish pie crust
1. preheat oven to 350
2.stir the first 5 ingredients throughly. Mix pecans
3.pour into pie crust
4.bake in the center of oven for 60-70 minutes.cool for 2 hours,store pie in refrigerator
tips- spray measuring cup with oil before measuring the karo syrup for easy clean up.Try different nuts if pecans are unavailable. Very good!
1 comment:
i've been longing to taste this pie..everytime i see it on tv i would ask myself when can i try this?...i might buy some fr the bakery they are very common now this coming xmas..where's the pics???
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